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* organic ingredient

hot base: steel cut oats (organic, gluten-free) OR sprouted rolled oats (organic, gluten-free, glyphosate-free), vanilla almond milk( organic, unsweetened), salt

cold base: sprouted rolled oats (organic, gluten-free certified, glyphosate-free), vanilla almond milk( organic, unsweetened), salt

`granola (organic, gluten-free):  oats, coconut sugar, coconut oil, sunflower seeds, puffed amaranth, quinoa flakes, chia seeds, cinnamon, sea salt

while we use certified gluten-free oats and no dairy products, food is prepared in a shared commercial kitchen, and we cannot guarantee that products are 100% free from gluten, nuts, and other allergens.


where to find us


midtown farmers market

saturdays 8am - 1pm

corner of 20th St and liestal alley

(between L St and Capital)


my name is maret (pronounced "muh-ray")

I grew up in Sacramento swimming in the American River, playing little league soccer, and climbing any tree with a bottom branch I could reach. As the former "City of Trees", Sacramento had a lot. And almost every morning since I was two, I ate a big bowl of oatmeal. 


As I grew older, I became more aware of daily stomach aches and chronic abdominal discomfort, but only in the past few years did I realize I didn't have to live that way. No one should have to.


I started trying to figure out what was going on, and through trial and error, I found that my body was sensitive to common foods in everyday meals. I had to rebuild my lifestyle around food, and one thing I learned very quickly was that it's very hard to find quick, nutritious meals while out and about.


Thus The Oat Bar was born and is here for those who want a healthy meal on-the-go with whole grains, whole fruits, seeds, and nuts. It's my contribution to make this world healthier, happier, and more sustainable.


keep in touch

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